The beating heart of Irish whiskey — where Jameson, Redbreast, and Midleton Very Rare are made. Step inside 200 years of heritage on a working 15-acre distillery campus.
A 75-minute guided walk through the original distillery buildings, a short film, and a tasting of three whiskeys. You'll see the world's largest pot still, the micro-distillery, and a live maturation warehouse. Includes a complimentary Jameson or Redbreast drink at the Signature Bar.
The same 75-minute guided tour, but your tasting flight is elevated to four premium pours: Jameson Distillery Edition, Redbreast 15, and Midleton Very Rare — led by a whiskey expert.
A 60-minute hands-on session in a dedicated cocktail room within the original distillery. Under a mixologist's guidance, shake and stir two curated cocktails using local ingredients, then enjoy them at the bar. Take home a recipe book. Max 16 participants.
A 2-hour deep dive for enthusiasts. Go beyond the public areas for an in-depth look at production, maturation, and the distillery's inner workings. €75 per person.
The Malthouse Café serves morning pastries, lunch, and afternoon snacks, with a sunny patio for fine days. The bar pours Irish coffees and Jameson cocktails — open daily, no tour ticket required.
No ticket needed to browse. The shop stocks the full Midleton portfolio including distillery-exclusive bottles, with personalisation available. The Whiskey Vault offers rare and special-edition releases with a personal shopping service.
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